Jeff Kerekes monitors the bottling of beer.
The Blade/Dave Zapotosky
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Neal Kovacik, general manager at the Oliver House, is dwarfed by fermentation tanks.
The Blade/Dave Zapotosky
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Shannon Mohr, brewery manager, Chad Bukowski, bottler, and Matt Snyder, Middle Grounds market manager, pack bottled beer as it comes off the production line.
The Blade/Dave Zapotosky
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A bottle of Amarillo Brillo Double India Pale Ale, fresh off the bottling line.
The Blade/Dave Zapotosky
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Beer is bottled.
The Blade/Dave Zapotosky
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Jeff Kerekes moves beer bottles for labeling.
The Blade/Dave Zapotosky
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Jeff Kerekes monitors bottled beer as it moves from the bottling machine to the pasteurizer.
The Blade/Dave Zapotosky
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Beer bottles move from the labeling machine to the packaging area.
The Blade/Dave Zapotosky
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