The Brookie Sundae will be available at FrozHen when the Mud Hens play their home opener April 13 against the Indianapolis Indians.
The Blade/Jetta Fraser
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The chocolate brownie cookie, an integral part of the Brookie Sundae at FrozHen.
The Blade/Jetta Fraser
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Nacho burger for Gilhooley's on the main concourse, one of the new food items for the upcoming season that the Mud Hens unveiled Thursday.
The Blade/Jetta Fraser
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The Toledo Mud Hens announce seven new food items for various restaurants on the main concourse, including the Nacho Burger.
The Blade/Jetta Fraser
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A Nacho burger for Gilhooley's on the main concourse of Fifth Third Field. The Toledo Mud Hens announced seven new food items for various restaurants on the main concourse, and the Chef's Table, an all-you-can-eat buffet at the Bird Cage Bar & Grill on the Club level of the stadium.
The Blade/Jetta Fraser
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Footlong bratwurst at the Grill Port on the main concourse of Fifth Third Field.
The Blade/Jetta Fraser
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A cheddar beer bratwurst at Suds and Wieners on the main concourse.
The Blade/Jetta Fraser
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Deep fried Twinkies for Farr Out Funnels on the main concourse of Fifth Third Field.
The Blade/Jetta Fraser
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Philly steak nachos for the Nacho Port on the main concourse.
THE BLADE/JOHN WAGNER
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Philly steak nachos.
The Blade/Jetta Fraser
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Philly steak, left, queso cheese, and sauted peppers and onions for the Philly Steak Nachos that will be available on the main concourse at the Nacho Port.
The Blade/Jetta Fraser
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Angel hair in lemon oil and asiago, part of the Chef's Table, an all-you-can-eat buffet at the Bird Cage Bar & Grill.
The Blade/Jetta Fraser
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Tony House, director of operations at Fleetwood/NINE, slicing the bone-in turkey breast with sage pan sauce for the Chef's Table.
The Blade/Jetta Fraser
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Cake pops for the Chef's Table.
The Blade/Jetta Fraser
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Breads at the Chef's Table buffet.
The Blade/Jetta Fraser
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Rich fudge brownies for the Chef's Table.
The Blade/Jetta Fraser
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Bread pudding in a paella pan for the Chef's Table.
The Blade/Jetta Fraser
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SPT hensfood Pesto marinated mozzarella cheese The Toledo Mud Hens announce seven new food items for various restaurants on the main concourse, and the Chef's Table, an all-you-can-eat buffet at the Bird Cage Bar & Grill on the Club level of the stadium in Toledo, Ohio on March 30, 2017. The Blade/Jetta Fraser
The Blade/Jetta Fraser
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Chopped salad with Blue Cheese at the Chef's Table.
The Blade/Jetta Fraser
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Banquet cook Kyle Ernest, of Toledo, with some of the salads and antipasto items that are part of the Chef's Table. The Chef's Table is an all-you-can-eat buffet at the Bird Cage Bar & Grill on the Club level of Fifth Third Field in Toledo.
The Blade/Jetta Fraser
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Pickled okra and garlic for the Chef's Table.
The Blade/Jetta Fraser
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Ribbons of squash and roasted tomato at the Chef's Table.
The Blade/Jetta Fraser
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A baby kale Caesar with creamy parmesan vinaigrette at the Chef's Table.
The Blade/Jetta Fraser
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The Toledo Mud Hens announced seven new food items for various restaurants on the main concourse.
The Blade/Jetta Fraser
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SPT hensfood The Toledo Mud Hens announce seven new food items for various restaurants on the main concourse, and the Chef's Table, an all-you-can-eat buffet at the Bird Cage Bar & Grill on the Club level of the stadium in Toledo, Ohio on March 30, 2017. The Blade/Jetta Fraser
The Blade/Jetta Fraser
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The Toledo Mud Hens announced seven new food items for various restaurants on the main concourse, including Italian twist rolls.
The Blade/Jetta Fraser
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Italian twist rolls and tomato sauce will be available at Mudzarella's on the main concourse.
The Blade/Jetta Fraser
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The Toledo Mud Hens announce seven new food items for various restaurants on the main concourse, including deep fried twinkies.
The Blade/Jetta Fraser
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